Praxilonby Bellcorp Studio
Retail & F&B

Run every outlet like your best one.

Praxilon connects POS, inventory, rostering and vendor data across every outlet and franchisee, learns what your best outlets do differently, and alerts, predicts and recommends so the rest can match them.

Outlet 11 · Anna NagarLabour 32% vs 24% planNetwork food cost 31.2%−0.8 pts WoWOutlet 15 · SaketStock-out risk Sat 7pm: 78%
Illustrative example
The challenge

Margins leak one outlet at a time.

Fragmented outlet data

POS, inventory, rostering and vendor data rarely meet, so leaks stay invisible.

Hidden leakage

Wastage, over-rostering and vendor price creep show up only when monthly margins drop.

Inconsistent execution

SOPs and standards drift from outlet to outlet and franchisee to franchisee.

The outlet ontology

Praxilon understands how every outlet runs.

Menu items & recipesIngredients & vendorsStaff & shiftsSales by hourFranchiseeCity / regionSOPs & auditsOutletIllustrative

When sales, recipes, stock and shifts are linked, Praxilon can tell you not just that margin fell, but which dish, which shift and which vendor caused it.

From signal to decision

See how one question becomes a traced, evidence-backed answer

Weekend sales, 3 outletsAnomaly detectedNormal range30d20d10dTodayPOSEvening orders down at peakInventoryTop items out of stock by 7pmStaffingShort shifts on SaturdaysRoot causeStock-outs at evening peakRecommended actionRaise par levels for top itemsFORECAST

Same pattern likely this Saturday at 3 outlets

Illustrative
In practice

Which outlets are showing unusual performance trends this week?

Questions teams ask
  • “Which outlets are showing unusual performance trends this week?”
  • “Which outlets have unusual labour costs?”
  • “Where is wastage above normal?”
Outlet comparison · this weekIllustrative example
OutletSales indexLabour %Wastage %
Outlet 04 · Indiranagar24%3.1%
Outlet 11 · Anna Nagar34%6.8%
Outlet 07 · Bandra26%3.6%
Outlet 15 · Saket36%4.2%
Praxilon: Two outlets show unusual trends this week. Both have labour costs above their usual share of sales while footfall dropped; Anna Nagar also shows higher wastage on evening shifts.
Use cases

What the agents do across your outlets.

01

Labour cost control

Compare rostered hours to forecast demand and flag overstaffing before payroll closes.

02

Wastage and food cost

Link wastage to recipes, prep and stock, and predict tomorrow's over-prep.

03

Demand and stock-out forecasting

Forecast item demand by outlet and hour; set par levels automatically.

04

Vendor and price intelligence

Spot price creep, short deliveries and vendor delays across the network.

05

Franchise performance

Benchmark franchisees on the metrics that matter and show what the best do differently.

06

SOP and audit assistance

Give outlet teams instant answers from SOPs and track audit gaps.

One brain, every role

Different roles. Connected answers.

Ask PraxilonIllustrative example

Where is our margin leaking this month?

Three outlets account for 61% of the food cost overrun, mainly from over-prep of two dishes.

What we move

The numbers your teams work to improve.

Food cost %

Trace cost overruns to recipes, preparation and vendor prices.

Labour cost %

Align rosters to forecast covers by outlet and hour.

Wastage

Spot over-prep and stock variance before they repeat.

Stock-outs at peak

Forecast item demand and prioritise replenishment.

Outlet-to-outlet consistency

Connect benchmarks, SOPs and audit gaps across franchisees.

Give your operations a brain.

Start with one plant, one region or one painful question. We'll connect the data, build the ontology and show you answers in weeks, not quarters.